WORK FROM HOME by Jenn Salcido
It’s not looking good for us, Jeremy thinks, as he opens the fridge and peers inside. A small, desiccated head of broccoli, provenance unknown, stinks up the whole place like farts. A pickle jar sits inert, nary a pickle floating inside. A sprig of grapes wilts on its vine. Jeremy shuts the door. “We don’t have any food,” he calls out to Dog, the dog. Dog barks. Jeremy makes a motion with his hands like what is he supposed to do about this, moves to the living room, and commences with his morning fretting routine. First, he backs his body…